BT75 Automatic Batch Temperer

Description

If you currently temper your chocolate manually, or if you simply require more tempering capacity, our KeyChoc fully automatic batch tempering tanks could be just what you need. The BT75 has a tank capacity of 75kgs.

• Take the mystery out of tempering and free up the time of your most experienced staff
• Achieve consistently tempered chocolate every time
• No more expensive wasted batches
• Increase the daily potential of your moulding machines
• Hold temper for long periods of time (due to stirrer action)
• Typically 50% less water consumption than other machines available
• Designed with easy cleaning in mind
• All stainless steel construction

The BT Series tanks need to be connected to a water supply.

• Fully automatic batch tempering
• 75kg capacity
• Forced water cooling
• Scraped surface stirrer
• Pulsed water inlet control for maximum efficiency
• Typically uses 50% less water than competitive tanks
• Good access for cleaning
• Constructed from high quality stainless steel
• Enclosed insulation
• Digital, programmable controller
• 3 phase, 415V
• Dimensions: (W) 900mm x (H) 1400mm
• Plumbing needed (infeed/outfeed)